Baladi comes from the Arabic word “بلدي”, which means homemade, traditional, and original country food. It reflects the flavors we grew up with — the dishes prepared fresh every day in our mothers’ kitchens, with love, simplicity, and authenticity.
At Baladi, we bring those same comforting recipes to your table. Every meal is made daily using Mom’s original methods, fresh ingredients, and the true taste of home. Whether you’re craving shawarma, falafel, kabab, or hearty Middle Eastern comfort food, you’ll find it here — warm, flavorful, and prepared with care.
Join us for dine-in, or enjoy your meal at home through Uber Eats, DoorDash, and other delivery partners.
Baladi is where tradition lives, and every bite feels like home.
Because Baladi is more than just a restaurant. It’s an honest food experience inspired by home, built on quality, and made with care.
At Baladi, we believe great food should be for everyone.
From classic shawarma and falafel to lighter options and comforting traditional flavors,
our menu offers something for every appetite and every mood.
Freshness is not an option — it’s our standard.
We use carefully selected ingredients, prepared daily,
with no shortcuts, no frozen substitutes, and no artificial flavors.
Behind every dish at Baladi are chefs who truly understand Middle Eastern cuisine.
With years of hands-on experience, they prepare each meal with authenticity, precision,
and respect for the flavors that matter.